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Slovenian Acacia Honey, 450 g
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Slovenian Acacia Honey, 900 g
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Great as a gift
A Slovenian product
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Acacia honey is runny, sweet, and has a mild aroma. Its color ranges from pale yellow to slightly amber. It crystallizes slowly. It contains more fructose than glucose, so even people with mild diabetes can enjoy it. Light and soothing, acacia honey is ideal as a spread on white bread and an indispensable sweetener for coffee, tea, cereal, and fruit salads. All natural honey crystallizes and liquefies again at 40°C.
Honey bearing the Hiša medu Božnarbrand is produced in Slovenia. Slovenian bees—the Carniolan gray bees—gather the nectar for this honey from fragrant meadow flowers and in shady forests throughout Slovenia. These gathered ingredients give the honey its distinctive character and unique flavor. They produce various types of honey, which differ from one another based on their botanical and geographical origins. They vary in color, aroma, and taste.
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