Returnable packaging
In stock
Organic product
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Organic poppy seeds, 100 g
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Poppy seeds are tiny seeds with a distinctive nutty flavor, rich in fiber, protein, and healthy fats. They are used as a topping for baked goods and as an addition to yogurt, smoothies, salads, and various desserts. Before use, they can be lightly toasted to bring out an even more pronounced aroma.
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Poppy seeds are tiny seeds with a distinctive nutty flavor, rich in fiber, protein, and healthy fats. They are used as a topping for baked goods and as an addition to yogurt, smoothies, salads, and various desserts. Before use, they can be lightly toasted to bring out an even more pronounced aroma.
In cooking, poppy seeds are used to bake various pastries and desserts, such as gibanica or potica; they can be sprinkled on bread, rolls, or poppy seed pastries, or added to cereal, yogurt, or salads. Due to their nutritional value, some people use them as a dietary supplement; the recommended daily intake is up to 30 grams per day.
Ingredients
Poppy seeds*.
*From certified organic farming. Farmed outside the EU.
The distribution of organic products is certified by SI-EKO-002
Storage
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Energy value2459 kJ / 593 kcal
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Total fat44,7 gOf which saturates 4,8 g
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Carbohydrates23,7 gOf which sugars 2,5 g
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Fibre10 g
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Protein18 g
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Salt0,02 g
- Net weight:100 g
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100% Satisfaction Guarantee
30-day FREE return policy
Payment Also Upon Receipt
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