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Organic Matcha Powder, Premium Ceremonial Grade, MIMY, 30 g

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organic matcha powder premium ceremonial grade mimy 30 g

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Organic Matcha Powder, Premium Ceremonial Grade, MIMY, 30 g

Name: Products
Brand: BAM - Become a master

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169,90 PLN

(5.663,33 PLN/kg)

including VAT

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Eco Matcha Powderis an organic Japanese matcha powder from the first spring harvest, featuring an intense green color and a rich umami flavor. 100% matcha in zero-waste glass packaging, suitable for traditional tea, lattes, or cooking.

Vegan

Premium Quality

Glass packaging

Environmentally friendly

Product Description

MIMY Eco Matcha Premium Ceremonial is a premium organic matcha from Japan’s Yame region, made from the delicate leaves of the Saemidori cultivar harvested during the first spring harvest (ichibancha). This premium ceremonial matcha boasts an intense green color, natural sweetness , and a rich umami flavor that delights in every cup. Thanks to its quality, it is suitable for boththe traditionalpreparation of pure matcha tea and for creating matcha latte drinks or adding to smoothies, porridges, and desserts.

The product consists of 100% organically grown matcha green tea with no additives whatsoever, meaning you’re enjoying pure powder made from high-quality leaves. It is packaged in an elegant, BPA-free glass jar that protects the aroma and color of the matcha powder while also enabling sustainable, zero-waste storage.

Matcha is 100% natural, so there may be slight variations in taste between batches. It’s perfect for anyone who appreciates a pure, natural, and uncompromising green tea experience. Whether you prepare it as traditional matcha tea, a creamy latte with a plant-based milk, or incorporate it into recipes, it brings a full, balanced flavor and a rich green color to your daily routine.

Declaration

Ingredients

100% matcha green tea*.
*From certified organic production. Farmed outside the EU.

Distribution of organic products is monitored by SI-EKO-002

Origin: Japan (Yame region)
Plant: tender leaves of the Saemidori cultivar
Harvest: ichibancha—the first spring harvest
Grade: Premium Ceremonial A +++ (for preparing traditional matcha tea)

Storage

After opening the matcha, seal it tightly and store it in the refrigerator or in a cool, dry place, protected from heat and light, to preserve its aroma and color for a longer period of time.

Net weight:30 g

Instructions

Sift 1–2 g (about one teaspoon) of matcha powder into a cup, add about 70 ml of water heated to approximately 70 °C, and whisk with a whisk or frother until a light foam forms. If desired, add milk or a plant-based beverage to make a matcha latte.

Rifuzl is a plastic-free store where you can use your own containers to buy local, healthy, organic food and zero-waste products. Shop without packaging!