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Organic product
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Organic Barley Flakes, Kolenko, 500 g
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Organic Barley Flakes, Kolenko, 500 g
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Vegan
Premium Quality
A Slovenian product
Environmentally friendly
Barley flakes can be eaten cold or warm, uncooked and crunchy or cooked and soft. They’re an excellent alternative to oat flakes. They can be used in many more ways than just the classic combination with milk or yogurt, and with the addition of fresh or dried fruit and nuts. When baking bread, replace some of the flour with the flakes to make excellent bread; you can also add the flakes to pancake batter, use them instead of breadcrumbs, or incorporate them into pastries, cookies, and stews. By mixing the flakes with fruit, coconut, and honey or sweet syrup, you can make delicious granola.
Kolenko Millisa family-owned business with nearly a century of tradition, operating in the heart of Prekmurje. Their wooden mill, equipped with an original millstone, allows for grinding grains ina natural, non-industrial way. The mill uses only grains free of artificial additives, ensuring the high nutritional value and pure flavor of their products. All ingredients are sourced fromSlovenian farmers, which supports local production and reduces their carbon footprint. Their product range includes a variety of flours, porridges, and pasta, suitable for a modern, healthy diet. Kolenko Mill is an excellent example of a sustainable business thatrespectsnature and preserves cultural heritage.
Ingredients
100% spelt flakes*.
*From certified organic farming. EU agriculture.
Distribution of organic products is monitored by SI-EKO-002
Allergens - contains gluten.
Storage
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Energy value1341 kJ / 361 kcal
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Total fat1,6 gOf which saturates 0,3 g
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Carbohydrates64,0 gOf which sugars 6,8 g
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Protein12,0 g
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Salt< 0,01 g
- Net weight:500 g
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Gluten-free