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Black rice, 100 g
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Black rice is a nutritious and aromatic variety of rice with a distinctive dark purple to black color, which comes from natural pigments called anthocyanins. It is rich in fiber, protein, vitamins, and minerals, and has powerful antioxidant properties that contribute to overall health. Due to its low glycemic index, it is an excellent choice for regulating blood sugar.
When cooked, it becomes slightly sticky and has a delicate nutty flavor, making it suitable for both sweet and savory dishes, such as salads, side dishes, seafood dishes, or exotic desserts. It is also used in Asian cuisine, primarily as an ingredient in nutritious meals and specialty dishes.
Ingredients
Whole-grain black rice.
From certified organic farming. Farmed outside the EU.
Storage
After opening, close the product tightly and store it in a dry, cool, and dark place, as this will help the product retain its quality even after opening.
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Energy value1568 kJ / 368 kcal
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Total fat0,6 g
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Carbohydrates81 gOf which sugars 1,6 g
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Fibre4,6 g
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Protein7,8 g
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Salt0,01 g
- Net weight:100 g
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