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BAM White Chocolate Wine

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Made in Slovenia
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BAM White Chocolate Wine

Name: Products
Brand: BAM - Become a master

Attention: Only the following are left in stock: 4 pieces

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13,90 €

(18,53 €/kg)

including VAT

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BAM Chocolate Wine

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13,90 €

including VAT

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BAM White Chocolate Wine delights with its golden color and chocolate-wine flavor. It is made from a premium blend of white wine varieties—Chardonnay, Sauvignon, and Laški Riesling—aged for several years, and enriched with aromatic white chocolate. Its perfect balance of sweetness and lightness enhances any party, family celebration, or summer evening on the patio. BAM white chocolate wine is a dessert wine and thus indispensable for adding a special touch to romantic evenings for two. The wine is also excellent as an ingredient in desserts such as wine cookies or pears in wine.

Great as a gift

With chocolate added

A Slovenian product

Glass packaging

Product Description

BAM is a premium product line created with the vision of bringing premium-quality chocolate and professional baking products to home bakers as well. BAM products are designed for anyone who loves creating with high-quality ingredients and refined flavors, even in their own kitchen.

BAM White Chocolate Wine (0.75 L) delights with its golden color and chocolate-wine flavor,which blends the flavors of a wine aged for several years from Chardonnay, Sauvignon, and Laški rizlig, with the aromatic notes ofwhite chocolate. The perfect balance of sweetness and lightness enhances any party, family celebration, or summer evening on your home patio. BAM White Chocolate Wine is a dessert drink and thus indispensable for spicing up romantic evenings for two. BAM white chocolate wine can also be added in small quantities to desserts such as wine cookies or pears in wine, adding a well-rounded complexity of flavors.

Declaration

Ingredients

Alcohol: 12% by volume

Contains sulfites, soy, and milk.

Storage

Recommended serving temperature: 8–10°C.

Net weight:750 ml
Dimensions:35,5 cm x 7 cm

Instructions

Serve it chilled at 6–8 °C during the summer months and at 10–12 °C during the winter months.

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